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Table 5 Mean and standard errors (× 103) of dihydroflavonol contents by HPLC analysis of flower petals from soybean cv, Clark and five G. soja accessions in 2006 at Tsukuba, Japan.

From: A new allele of flower color gene W1 encoding flavonoid 3'5'-hydroxylase is responsible for light purple flowers in wild soybean Glycine soja

Line name

F9a

Clark

789 ± 54

COL/AOMORI/1983/NASU-2

1,286 ± 38

Kokaigawa-1

1,046 ± 53

PI 424008A

1,574 ± 382

PI 424008C

1,547 ± 91

B09121

2,010 ± 94

LSD0.05

612

  1. aF9: aromadendrin 3-O-glucoside