Figure 5From: The development and evaluation of single cell suspension from wheat and barley as a model system; a first step towards functional genomics applicationWestern blots of the suspension culture. P5CR protein identification from the salt soluble fraction of the suspension cultures were performed by immuno blotting: with polyclonal P5CR peptide antibody. MW: high protein molecular weight marker (Invitrogen Inc); B: barley and W: wheat.Back to article page