Skip to main content
Figure 1 | BMC Plant Biology

Figure 1

From: Dissection of genetic and environmental factors involved in tomato organoleptic quality

Figure 1

A, B, C, Box plots of the agronomic data of fruit from six tomato ecotypes grown in three different fields, showing variation within single fields. A, diagram of commercial yield, expressed as kg per plant, of six tomato ecotypes clustered into three different fields. B, diagram of commercial fruit expressed as no. of fruit per plant of six tomato ecotypes clustered into three different fields. C, ratio of polar and equatorial diameter of fruit per plant of six tomato ecotypes clustered into three different fields.

Back to article page