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Figure 8 | BMC Plant Biology

Figure 8

From: Metabolic and enzymatic changes associated with carbon mobilization, utilization and replenishment triggered in grain amaranth (Amaranthus cruentus) in response to partial defoliation by mechanical injury or insect herbivory

Figure 8

Total fatty acid levels in μg of fatty acids per mg of dry weight measured at different days post partial defoliation (dppd) in roots of intact control and defoliated Amaranthus cruentus plants. Defoliation was produced either by insect herbivory (HD) or mechanical damage (MD). For further details refer to Figure 1.

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BMC Plant Biology

ISSN: 1471-2229

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