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Figure 3 | BMC Plant Biology

Figure 3

From: Comparison of investigation methods of heat injury in grapevine (Vitis) and assessment to heat tolerance in different cultivars and species

Figure 3

The response of the electron transport chain of PSII, including the donor side (W k ) (A), reaction center (RC QA ) (B) and acceptor side (φ Eo ) (C) parameters, of the leaves of three grape cultivars (‘Jingxiu’, ‘Riesling’ and spine grape) under the critical temperature (47°C). Each value represents the mean of five replicates, and the error bars represent ± S.E.

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