Figure 1From: Identification and characterization of microRNAs related to salt stress in broccoli, using high-throughput sequencing and bioinformatics analysisSequence analysis of sRNAs. (A) Length distribution of sRNAs. The length distribution of high-quality sequences obtained from the two broccoli libraries. The distributions of the total reads are shown as percentages. (B) Summary of common and specific sequences between control and salt-stressed broccoli libraries. Total sRNAs and unique sRNAs are shown in the left panel and the right panel, respectively.Back to article page