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Figure 4 | BMC Plant Biology

Figure 4

From: Transcriptome analysis of ripe and unripe fruit tissue of banana identifies major metabolic networks involved in fruit ripening process

Figure 4

The expression profiles for selected members of gene families associated with (A) Ethylene perception and signaling (B) cell wall modification and (C) aroma formation. Quantitative real time PCR of the gene families was carried out using total RNA isolated from fruit tissues. 0 to 8 represent the days post ethylene treatment in the banana fruits. The relative transcript abundance was normalised using banana actin gene.

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BMC Plant Biology

ISSN: 1471-2229

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