Skip to main content

Table 2 Minimum, median, maximum and broad-sense heritability values for each trait

From: Identification of stable QTLs for vegetative and reproductive traits in the microvine (Vitis vinifera L.) using the 18 K Infinium chip

Vegetative traits

 

BB

PHY

LA

LMA

IL

   

H 2

0.46

0.16

0.18

0.05

0.27

   

 Minimun

9

16

17

2

5

   

 Median

30

27

118

4

21

   

 Maximum

153

118

308

12

39

   

Inflorescence traits

 

NBI

PBI

PIF

PFV

    

H 2

0.02

0.27

0.30

0.40

    

 Minimun

0.1

3

18

48

    

 Median

1.5

6

21

56

    

 Maximum

4.0

8

25

73

    

Berry traits

 

NC

NB

BWG

BWM

NS

SW

  

H 2

0.47

0.28

0.52

0.67

0.80

0.43

  

 Minimun

0.1

3

0.2

0.5

0.9

27

  

 Median

2.9

19

1.0

1.3

2.6

46

  

 Maximum

4.6

86

2.2

3.2

4.0

69

  

Berry acid content traits

At green lag phase

MaG

TaG

CiG

MOG

TOG

COG

MTG

ToAG

H 2

0.20

0.32

0.32

0.51

0.43

0.42

0.39

0.17

 Minimun

113

80

1

0.36

0.20

0.001

0.5

241

 Median

334

166

7

0.62

0.36

0.015

2.1

509

 Maximum

627

260

20

0.80

0.62

0.035

2.5

784

At maturity

MaM

TaM

CiM

MOM

TOM

COM

MTM

ToAM

H 2

0.19

0.13

0.33

0.31

0.42

0.42

0.34

0.05

 Minimun

23

47

1

0.10

0.2

0.010

0.2

93

 Median

82

116

5

0.40

0.6

0.027

0.7

197

 Maximum

204

210

13

0.70

1.0

0.059

1.7

365

Berry sugar and potassium content traits

At green lag phase

GuG

FuG

GFG

ToSG

KG

ASKG

  

H 2

0.28

0.13

0.24

0.22

0.09

0.01

  

 Minimun

1

1

0.1

1

16

105

  

 Median

18

15

1.2

41

53

361

  

 Maximum

71

132

3.9

177

130

564

  

At maturity

GuM

FuM

GFM

ToSM

KM

ASKM

  

H 2

0.23

0.16

0.01

0.19

0.23

0.17

  

 Minimun

125

178

0.7

303

53

458

  

 Median

420

461

0.9

879

87

1073

  

 Maximum

647

516

1.1

1365

128

1612

  
  1. Bold setting indicates H 2 ≥ 0.4