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Fig. 5 | BMC Plant Biology

Fig. 5

From: Avocado fruit maturation and ripening: dynamics of aliphatic acetogenins and lipidomic profiles from mesocarp, idioblasts and seed

Fig. 5

Mesocarp TAGs and DAGs dynamics through fruit develoment. Heatmaps of log-transformed, center-scaled intensities of features with manually curated identities clustered by trends, red increase, blue decrease as fruit develops. (a) TAGs; (b) DAGs. Bar plots of the assignations of Mature Green (blue) and Ripe (red) abundant features grouped by (c) TAG carbon number, (d) TAG unsaturations, (e) DAG carbon number, and (f) DAG unsaturations

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