Fig. 2From: Comparative proteomics and gene expression analyses revealed responsive proteins and mechanisms for salt tolerance in chickpea genotypesThe relative expression patterns of nine representative protein spots in two chickpea genotypes under 0 and 100 mM NaCl. Boxed areas (a–c) are zoomed in gel sections, corresponding to the dotted line boxes in Fig. 1. The expression patterns in terms of fold-changes to control are presents on the right. NP* represents not present or absent spotBack to article page