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Fig. 3 | BMC Plant Biology

Fig. 3

From: Comparative proteomics and gene expression analyses revealed responsive proteins and mechanisms for salt tolerance in chickpea genotypes

Fig. 3

a An outline of functional classification for 64 differentially expressed proteins identified in the seedling leaves of two chickpea genotypes under salinity. This classification is according to the assignment of protein putative function(s) by searching in UniProt, NCBI, and associated literature; b Self-organizing tree algorithm (SOTA) clustering analysis of expression profiles for identified proteins under salinity for 1, 3, 5 and 10 days (t1, t2, t3, and t4, respectively); c Proteins were classified into six clusters and three patterns, based on their expression profiles, listed in Additional file 3: Table S1. The gray lines represent the expression profile of each protein, while the mean expression profile is marked in pink for each cluster. The expression change is based on fold-changes over respective controls (FC *)

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