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Fig. 1 | BMC Plant Biology

Fig. 1

From: Transcriptomic and phosphoproteomic profiling and metabolite analyses reveal the mechanism of NaHCO3-induced organic acid secretion in grapevine roots

Fig. 1

The organic acid content in grapevine roots (a-f) and their culture solution (g-l) under nonstress, salt-stress and alkali-stress conditions. The organic acid content in the root exudate solution was expressed using the ratio of the content of organic acids in the root exudate solution to the root weight to reflect root secretion capacity. Values represent the means ± SD of three replicates. * Significant difference, P < 0.05; ** highly significant difference, P < 0.01

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BMC Plant Biology

ISSN: 1471-2229

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