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Fig. 4 | BMC Plant Biology

Fig. 4

From: A member of wheat class III peroxidase gene family, TaPRX-2A, enhanced the tolerance of salt stress

Fig. 4

TaPRX-2A enhanced the salt tolerance of wheat. a Salt stress tolerance responses of TaPRX-2A-overexpressing transgenic and WT wheat (the cultivar “KN199”). (b) Survival rates, (c) shoot length, and (d) root length of TaPRX-2A-overexpressing and WT plants. (e) Relative water content of TaPRX-2A-overexpressing and WT plants. Data are presented as mean ± standard deviation calculated from triplicates. * and ** above each column indicate a significant difference compared with WT plants (*P < 0.05; **P < 0.01)

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