From: Impact of sugar beet seed priming using the SMP method on the properties of the pericarp
Material | Seed treatment | Water potential [MPa] | |||
---|---|---|---|---|---|
Time since germination test start [h] | |||||
2 | 8 | 24 | 48 | ||
Pericarp | Control | −7.06 ± 0.51 | −3.77 ± 0.31 | −1.65 ± 0.12 | −1.07 ± 0.21 |
QB | −6.06 ± 0.37 | −1.94 ± 0.25 | −1.16 ± 0.22 | −1.13 ± 0.21 | |
QB-1 | −6.59 ± 0.41 | −1.74 ± 0.28 | −1.15 ± 0.18 | −0.93 ± 0.18 | |
Seeds | Control | −10.51 ± 0.40 | −8.69 ± 0.35 | −3.19 ± 0.22 | −2.39 ± 0.35 |
QB | −9.79 ± 0.22 | −7.34 ± 0.20 | −2.83 ± 0.15 | −2.35 ± 0.23 | |
QB-1 | −10.45 ± 0.42 | −3.79 ± 0.31 | −2.69 ± 0.23 | −2.14 ± 0.25 |