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Fig. 1 | BMC Plant Biology

Fig. 1

From: Metabolome and transcriptome profiling provide insights into green apple peel reveals light- and UV-B-responsive pathway in anthocyanins accumulation

Fig. 1

Changes in pigmentation in fruit peel of ‘white winter pearmain’ in unbagged, bagged, bagged-light-, and bagged-UV-B-treated samples (63 h). A Color changes in ‘white winter pearmain’ during treatment. Changes in concentrations of chlorophyll a (B), chlorophyll b (C), carotenoids (D), and anthocyanins (E) during treatment. The graphs show average values from six independently sampled fruit as biological replicates. Error bars are the standard deviation. P < 0.05

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BMC Plant Biology

ISSN: 1471-2229

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