Figure 1From: Salt tolerance in Solanum pennellii: antioxidant response and related QTLLinkage map for chromosomes 1 to 4 of the IL population showing the locations of QTL identified in this work. For loci that are underlined, S. pennellii alleles were associated with increased content/activity. Wild alleles for non-underlined loci were associated with decreased content/activity. Dotted underline indicates that the wild alleles were associated with both increased and decreased content/activity, depending on the environment (control or salt).Back to article page