Fig. 7
From: Effect of wet storage conditions on potato tuber transcriptome, phytohormones and growth
Phytohormone concentrations in wet and dry potato tubers. Concentrations of abscisic acid (ABA), 12-oxo-phytodienoic acid (OPDA), salicylic acid (SA), indole-3-acetic acid (IAA) and jasmonic acid (JA) were measured after incubation of the tubers for one week at 15 °C. The numbers are means of five samples each containing tissue from five tubers. Error bars show standard error and t-test values are shown (**p < 0.01, ***p < 0.001)