Fig. 3From: Nutraceuticals, phytochemicals, and radical quenching ability of selected drought-tolerant advance lines of vegetable amaranthPhytopigments contents in four selected drought-tolerant vegetable amaranth, betacyanins (ng g− 1 FW), chlorophyll a (μg g− 1 FW), betaxanthins (ng g− 1 FW), chlorophyll b (μg g− 1 FW), betalains (ng g− 1 FW), chlorophyll ab (μg g− 1 FW), carotenoids (mg 100 g− 1 FW), different letters in the bar are differed significantly by Duncan Multiple Range Test ((P < 0.01), (n = 6)Back to article page