Fig. 6From: Genomic and transcriptomic studies on flavonoid biosynthesis in Lagerstroemia indicaExpression profiles of putative flavonoid biosynthesis genes. The tip (i), up (ii), and bottom (iii) parts of the young shoots (L. indica var Ebony Embers “pure white”); Three local varieties with different petals color: white (iv), DPB (68A) (v) PB (75A) (vi). (A) Phenylpropanoid pathway. (B) flavonoid skeleton biosynthesis. (C) Anthocyanin branching pathway; (D) Other flavonoid pathways. (E)Modification pathway. PAL, phenylalanine ammonialyase; C4H, Cinnamate 4-hydroxylase; 4CL, 4-coumarate CoA ligase; CHS, Chalcone synthase; CHI, Chalcone isomerase; F3H, Flavanone 3-hydroxylase; DFR, Dihydroflavonol-4-reductase; LDOX/ANS, Leucoanthocyanidin oxygenase /anthocyanidin synthase; F3’H, Flavonoid 3’-hydroxylase; F3’5’H, Flavonoid 3’5’-hydroxylase; FNS, flavone synthase; FLS, flavonol synthase; LAR, Leucoanthocyanidin reductase; ANR, Anthocyanidin reductase; UFOGT, UDP-glucose: Flavonol O- glycosyltransferases; UFCGT, UDP-glucose:Flavonol C-glycosyltransferases; UA5OGT, UDP-glucose: anthocyanin-5-O glycosyltransferase; UA7OGT, Anthocyanin 3’ or 7-O-glycosyltransferase; UA3OGT, Anthocyanidin 3-O-glycosyltransferase; GH1-GT, glycoside hydrolase family 1 glycosyltransferase; OMT, O-methyltransferase; DPB, deep purplish pink; PB, purpleBack to article page